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Weed Infused Apple Pie: A Step By Step Recipe

Weed infused apple pie recipe

This classic pie is an all time favorite dessert. What if we told you we are elevating this further? Try our weed infused apple pie recipe for a classically delicious dessert with a perfect twist.

What cannabis base does this weed infused pie use?

This recipe requires cannabis butter (cannabutter). Fortunately, this weed infused butter is very simple to make. Grab your butter and decarb weed. Follow this recipe to make the cannabis base.

How long does this pie take to make?

Excitingly, it only takes 20 minutes to prepare your weed pie for baking. Once in the oven, your cannabis pie will take 45 minutes to bake. Let this amazing weed dessert cool, and it is ready for eating!

Can I customize this recipe?

Fortunately, there are many ways that you can customize this recipe for weed infused apple pie. Your favorite pie recipe can be used by substituting for cannabutter. However, we highly recommend you give this one a try!

The customizability of your cannabis infused pie is endless! Smother this pie in a delicious fruit compote. Decorate your pie with fresh fruit like raspberries and blueberries. Dust the top of your pie with icing sugar. Top each serving with whip cream. Experiment with sauces such as caramel, chocolate, raspberry, or vanilla. Fry up some apples in caramel cause and cinnamon for a sweet and beautiful plate garnish. Decorate your plate with star anise and vanilla pods for extra dazzle.

If you enjoy ice cream with your pie, perhaps try our cannabis ice cream recipe!

Will this canabis infused apple pie get me high?

If you use a strain of weed that his high in THC this cannabis infused pie will get you high. If you would like to enjoy cannabis without the psychoactive effects this is also possible. Choose a weed strain that is high in CBD and low in THC. Infuse your cannabutter with a CBD strain instead of a THC strain and you can enjoy cannabis without the elevating effects.

Homemade Cannabis infused apple Pie crust dough recipe
We're elevating this classic recipe so that you can enjoy your favorite pie while slowly getting high. This weed edible will become a staple in your weed recipe repertoire.
0 from 0 votes
Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 20 minutes
Cuisine: European
Keyword: Apple, Infused, Pie
Calories: 200kcal
Author: Robin Briggi

Ingredients

  • 5 apples peeled, cored and diced
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tbsp lemon juice
  • 1 tsp vanilla extract
  • 1 tbsp canna-butter
  • 1 egg white for brushing the dough

Instructions

  • Preheat the oven to 400°F.
  • On medium heat, in a large saucepan melt the canna-butter and flour,and stir. Add the sugar & spice mixture while stirring bring to a simmer. Continue to stir and add the lemon juice, vanilla extract, and add the apples. Gently mix and allow to simmer together for 10 minutes.
  • Using a greased 9 inch pie pan, place the cannabis Infused-crust for the bottom and press firmly on the sides and bottom of pan. Using a fork poke the dough with the fork around. Then gently pour the apple filling on the pan, spread evenly in pan.
  • Place the top layer of the pie crust on top of the filling. Press the dough around the sides of the pan. Make four slits into the dough. For a warm golden pie crust, brush the egg white on top of the pie crust.
  • Use foil around the edges of the pie crust so it doesn’t burn.
  • Bake for 45 minutes. Allow 2 hours to cool. Serve with vanilla ice cream and enjoy.

Notes

Recipe for cannabis-Infused crust, double the recipe if you want a top on the pie.

Nutrition

Calories: 200kcal | Fat: 20g
Tried this recipe?Mention @cannadish or tag #cannadish!

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