Cannabis Lasagna

Cannabis lasagna really is something else. We advice to use a cannabis butter and oil that has less taste and smell.


1/4 cup Cannabis butter
1/2 Cup Flour
2 1/2 Cup Milk
1/2 tsp Pepper
1 tsp Salt

1/4 cup Cannabis oil
1 pound ground beef
1 leek chopped
1 bell pepper chopped
2 tsp garlic paste
1/3 cup tomato paste
2 cups peeled canned tomatoes
1 tbsp fresh thyme
1 tbsp oregano
Lasagna sheets


For the Bechamel Sauce, add cannabis butter on low heat and add flour.
Mix together till you get a sandy mixture.
Cook and mix for 2 min.
Now add your milk and whisk till u get a nice sauce consistency.
Season with salt and pepper and set aside.
In a medium pan, cook ground beef together with leek, bell pepper, garlic paste for 3 min.
Add tomato paste, canned tomatoe and all spices.
Cook for 20 min
Layer a lasagna tray and layer a third of the meat sauce, follow by lasagna sheets, 1/3 of the bechamel sauce, lasagna sheets and cheese.
Continue this 3 times till u have 3 layers.
Top of with your favorite cheese
Bake in the oven for 80 minutes on 220f

Cannabis infused Lasagna

Cannabis infused Lasagna

Geplaatst door Cannadish op Zaterdag 11 augustus 2018

Recipe Name
Cannabis infused lasagna
Published On