Full Extract Cannabis Oil (FECO) A Step by Step guide with video

0 from 0 votes
Cuisine: European
Keyword: (FECO), A, By, Cannabis, Extract, Full, Guide, Oil, Step, Video, With
Calories: 200kcal

Ingredients

  • 1 Ounce dry Cannabis buds
  • 500ml Solvent( grain alcohol/Everclear)

Instructions

  • Place the dry buds in a plastic bucket
  • Crush the plant material using a stick of clean, untreated wood or any other similar device. Although the material will be damp, it will still be relatively easy to crush up because it is so dry.
  • Continue to crush the cannabis with the stick, while adding solvent until the plant material is completely covered and soaked. Remain stirring the mixture for about three minutes. As you do this, the THC is dissolved off the material into the solvent.
  • Pour the solvent-oil mixture off the plant material into another bucket. At this point, you have stripped the material of about 80% of its THC.
  • Second wash: again add solvent to the mixture and work for another three minutes to extract the remaining THC.
  • Pour this solvent-oil mix into the bucket containing the first mix that was previously poured out.
  • Discard the twice washed plant material.
  • Pour the solvent-oil mixture through a coffee filter into a clean container.
  • Boil the solvent off: a rice cooker will boil the solvent off nicely and will hold over a half gallon of solvent mixture. CAUTION: avoid stove-tops, red-hot elements, sparks, cigarettes, and open flames as the fumes can be extremely flammable.
  • Add solvent to rice cooker until it is about ¾ full and turn on HIGH heat. Make sure you are in a well-ventilated area and set up a fan to carry the solvent fumes away. Continue to add mixture to cooker as the solvent evaporates until you have added it all to the cooker.
  • As the level in the rice cooker decreases for the last time, add a few drops of water (about 10 drops of water for a pound of dry material). This will help to release the solvent residue and protect the oil from too much heat.
  • When there is about one inch of a solvent-water mixture in the rice cooker, put on your oven mitts and pick the unit up and swirl the contents until the solvent has finished boiling off.
  • When the solvent has been boiled off, turn the cooker to LOW heat. At no point should the oil ever reach over 290˚ F or 140˚ C.
  • Keep your oven mitts on and remove the pot containing the oil from the rice cooker. Gently pour the oil into a stainless steel container
  • Place the stainless steel container in a dehydrator, or put it on a gentle heating device such as a coffee warmer. It may take a few hours but the water and volatile terpenes will be evaporated from the oil. When there is no longer any surface activity on the oil, it is ready for use.
  • Suck the oil up in a plastic syringe, or in any other container you see fit. A syringe will make the oil easy to dispense. When the oil cools completely it should have the consistency of thick grease.
  • Your product is now done.

Nutrition

Calories: 200kcal | Fat: 20g
Tried this recipe?Mention @cannadish or tag #cannadish!

4 Responses

  1. Does this recipe call for 1 ounce of decarbed Cannabis? Or does it not matter if it was decarboxylated before starting the recipe

    1. The recipe calls for 1 ounce dry cannabis.
      According to rick simpson: During this process, the cannabis is being decarbed properly. But i guess if you want to decarb it prior. U can to.

  2. You absolutely can smoke it. If it went described in the process, which isn’t likely, it will decarb on your nail. This is now I dab, RSO, hash oil, ho ey, whatever you you bbn it, its clean and taste when made pr ok perky. Decent recipe, there are plenty if hacks to Improve thos method, whether you want to decarb the flower for medecinse or decarb the oil after its extracted by raising the temp to 240 for 60 minutes in a more controlled method.

Leave a Reply

Your email address will not be published. Required fields are marked *

Related Posts

Join our monthly
Cannadish Newsletter

Receive FREE monthly cannabis recipes, hacks, latest info, news and more to your mailbox.

By signing up you consent to receive email communications from Cannadish and its partners. You can unsubscribe at any time or reach us at [email protected] For more information, please see our privacy policy.