If you’re a fan of Pad Thai and cannabis, this dish may be exactly what you’re hoping for. Perhaps you are looking for ways to spice up your cooking and try new recipes. This is a simple, step-by-step recipe with incredible flavor. This weed edible is a fantastic lunch or dinner option that packs the power of cannabis oil.
Pad Thai is a Thai style dish that is most commonly made with rice noodles. Peanuts, chicken, vegetables, tofu, shrimp, cilantro, and bean sprouts are often part of this delicious dish. This sweet and savory offering is most recognizable by its signature tangy Pad Thai sauce.
Firstly, this Cannabis Infused Pad Thai requires CBD or THC oil. Cannabis oil is easy to find at dispensaries and holistic health centers. However, it is simple and cost effective to make this cannabis extraction at home.
You will need to follow a few necessary procedures to get the most of your cannabis. It is imperative that you decarb your weed before infusing it into oil. This will activate its chemical compounds. Otherwise, compounds such as THC and CBD will be ineffective.
Our easy to follow recipe for cannabis cooking oil will explain all processes in detail. Fortunately, it is very easy to follow and does not take too long.
Cannabis Infused Pad Thai often requires fish sauce. However, our recipe calls for soy sauce. Therefore, it is modifiable for vegetarians. Choose a plant or vegetable protein to create an amazing weed infused vegetarian meal. Feel free to add in more vegetables than the recipe calls for for extra flavor and nutrients. Weed infused Pad Thai is a fantastic vegetarian option that is super flavorful and tasty.
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2 Responses
This is so different and I love it!
Pad Thai is my favorite, I can’t wait to try this recipe!