Go Back
Cannabis infused stuffed pancakes
Print Recipe
0 from 0 votes

Creamy Stuffed Cannabis Infused Pancakes

Prep Time15 mins
Cook Time5 mins
Total Time15 mins
Cuisine: European
Keyword: Cannabis, Creamy, Infused, Pancakes, Stuffed
Calories: 200kcal


  • 1 cup Cannabis Milk
  • 1 Egg
  • 2 tbsp Vegetable Oil
  • 1 tsp Salt
  • 2 tbsp Sugar
  • 1 cup Flour
  • 2 tsp Baking Powder (For The Filling)
  • 1 cup Cream Cheese
  • Chopped Strawberries
  • Blueberries
  • 2 tbsp Vanilla Sugar
  • 1/2 cup Whipping Cream


  • In a large bowl, sift together the flour, baking powder, salt, and sugar. Make a well in the center and pour in the milk, egg and vegetable oil; mix until smooth.
  • Heat a lightly oiled griddle or frying pan over medium-high to low heat. Pour or scoop the batter onto the griddle, Brown on both sides and serve hot.
  • For filling: In a medium mixing bowl, beat the softened cream cheese until smooth.
  • Add whipping cream and vanilla. Beat mixture until combined. Stir in both berries and sugar.
  • To serve, spoon 2/3 tablespoons of filling onto each thin pancake
  • Serve with chocolate sauce.
  • Serve the Cannabis Infused Pancakes


Calories: 200kcal | Fat: 20g