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Apple-Cider-With-Cannabis
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Cannabis-Infused Hot Apple Cider Recipe

Hot, Warm & Cannabis-Cozy!
Prep Time45 minutes
Course: Drinks
Keyword: cannabis tincture
Servings: 10 people
Author: Steph Van De Ven
Cost: 25

Equipment

  • Slow Cooker/Crock Pot
  • Elastic
  • Cheesecloth
  • Mixing Bowl
  • Whisk
  • Sharp knife

Ingredients

  • 4 cups Apple Cider Your fav brand, ready made
  • 4 sticks Cinnamon
  • 1 Apple sliced thinly,seeds removed
  • 1/8 cup brown sugar
  • 1/4 tsp cloves
  • 3 tbsp Cannabis Tincture

Instructions

  • Pour the fresh apple cider into the slow cooker.
  • Add the cinnamon sticks, apple slices and cloves in the cooker with the apple cider.
  • Dump the remaining spices into the middle of a sheet of cheesecloth, use an elastic to envelop the spices so that they can't escape!
  • Drop the cheesecloth spice bag into the slow cooker and set it to medium heat.
  • Once the liquid reaches a boil you can mix the tincture and brown sugar together in a separate bowl, then add it to the mixture.
  • Cook all the ingredients together in the slow cooker for one-two hours.
  • Remove the cheesecloth spices package from the liquid and gently squeeze out the liquid before tossing it into the trash.
  • Set the slow cooker to its lowest setting to keep the freshly made apple cider steaming hot and ready to enjoy for the rest of the day, and remember - the rule with weed edibles is low and slow, and wait 2 hours in between!