Review Cart

How To Make Hash + Hash Oil: The Quickest Way To Make Edibles

Hasj oil recipe

Firstly, what is Hash and Hash Oil?

Hash and Hash Oil is made from the resin within and on the trichomes of a female cannabis plant. This resin contains higher levels of THC than marijuana flowers themselves. This resin is collected and compressed into small brick-like formations. These bricks are not often smoked in joints or pipes without a more flammable leaf. Due to its viscosity, this compressed resin is often batched with marijuana to enable proper burning.

This oil is created by decarboxylating hash and infusing this into your favorite oil. Of course, decarboxylated hash can be added into dishes to create THC weed edibles.

Do Hash and Hash Oil make you feel differently than marijuana?

Hash is much more potent in THC than marijuana. THC is the psychoactive ingredient in the marijuana plant and resin. As THC levels are elevated in Hash, it is possible for this derivative of cannabis to make you feel differently than weed itself. That being said, it is important to enjoy Hashish responsibly.

Furthermore, hash is rumoured to make the consumer feel a body high. In addition, this cannabis infusion may have greater effects on the mind. It may elicit feelings of euphoria or heightened relaxation. To ensure a proper dosage, follow the recipe below to get the most out of your Hash or Hash oil.

Is it easy to cook with these Hash extractions?

This method of dosing your edibles is simple. Just like regular bud and THC oil, you can add these ingredients to your cooking. Hash will complement your dishes just as well as other cannabis strains. Cooking with Hash is done with the similar methods as regular weed or THC oil. Hash can be added to dishes after it has been decarboxylated. This is done by dissolving hash into your favourite oil. There is a slight difference from THC oil in the preparation of this infusion. Be sure to follow the recipe below.

Hash brick with cannabis buds to make hash oil
No ratings yet
Prep Time: 40 minutes
Total Time: 40 minutes
Cuisine: European
Keyword: +, Edibles, For, HASH, How, make, Oil, Quickest, the, to, Way
Calories: 200kcal
THC: N/A

Ingredients

  • 1 gram Hash
  • 1/4 cup oil

Instructions

  • Decarboxylate your hash by crumbling it on an oven tray and coat the top with aluminum foil, placing in the oven for 40 minutes on 240F.
  • In a strong mason jar, place your decarbed hash and oil and close the jar.
  • Put it in a pot of cold water and let the water come to a boil. Let it simmer for 30 minutes.
  • Take the mason jar out, and stir your oil to see that everything is dissolved.
  • Your hash oil is ready.

Nutrition

Calories: 200kcal | Fat: 20g
Tried this recipe?Mention @cannadish or tag #cannadish!

2 Responses

  1. Sundiata Williams says:

    I want to know how to make real Hashish – like the masters make in Turkey. People have been making hash for hundreds of years there must be recipes. Where are they?

    1. Bob Fever says:

      The old school method isn’t as cool as you think. People would phisically rub the plants to get their hands covered with the sticky resin from the buds. Then they would pick it off of their skin and smoke it. Yuck! So any hair or dead skin or dirt or scabs or boogers or calluses or anything else the guy touched before he started work goes into that wonderful super OG turkish hashish that you are longing for. I suppose if they wanted to be cool about it they would wash their hands and shave their knuckles first, but it still sounds gross.

Cannadish Newsletter

Sign up for our monthly newsletter!

Receive FREE monthly cannabis recipes, hacks, latest info, news and more to your mailbox.

[bsa_pro_ad_space id=3]