Loaded chili takes on a whole new meaning when you make it with Cannabis! Learn how to make Cannabis- Infused Chili with all the toppings you love, including beer! (only if you like!)
Topped with shredded cheddar, sour cream, and a sprinkling of scallions, this cannabis comfort food will be your new go-to for the colder weather.
You won’t taste the Cannabis flavor but you may feel it and it might just feel amazing.
So here’s the thing – many North Americans (myself included) are scared of spice. But I’d like that to change, and I know you feel me!
Let’s really spice it up and try something seductive that creates a heat that makes your eyebrows sweat.
Adding cayenne, chili peppers or you could become a total dare-devil and use ghost pepper.
Those who love spice, know this is gonna taste nice!
I am loving the Instant Pot. Pick it up on Amazon today, and with Amazon Prime, you’ll get it as fast as tomorrow!
You can also use a Slow cooker or Crockpot which has the same tasty results but takes a lot longer. Perfect for when you’re gone to work all day, and you want to enjoy it when you get home.
Learn from the best and try your hand as a Canna-Chef today with our Cannabis Cookbook featuring over 50 never-seen recipes.
For more recipes and Cannabis cooking fun, check out our latest recipes.