Cannabis infused S’mores is the fancy version of the classic weed Firecracker recipe. It takes a bit more work than just sprinkling some decarbed bud on a chocolate cracker, but the result is delicious.
There are multiple ways you could make this recipe, but we decided to infuse the chocolate with cannabis butter. You could also make homemade weed infused marshmallows and use that for your cannabis S’mores.
However you make them, they will make a great infused snack for the Holidays.
- 2 Graham cracker squares
- 1 cup chocolate bar
- 2 Tbsp Cannabis butter
- 1 large marshmallows
- Combine cannabis butter and chocolate in a large bowl on top of a pot with boiling water.
- Once melted, pour over chocolate molds and let it cool to create chocolate bars.
- Grab 1 graham cracker and top with marshmallow and a piece of cannabis chocolate bar.
- Place in oven or microwave untill marshmallow puffs.
- Top with another cracker and eat like a sandwich