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Boozy Shamrock Shake with Cannabis Milk


Just in time for St.Patrick’s Day, let’s get shaking in the kitchen and make
Boozy Shamrock Shake with Cannabis Milk.

While some of us around the world may be able to partake in a little social activity, the chances of many are slim to none.

In light of that, let’s make the most of it and enjoy a St. Patrick’s Day at home.

March 17th falls on a Wednesday this year, and to celebrate you should probably know the history right?

It’s believed that St. Patrick’s Day started in 1631 when the Christian Church established a Feast Day honoring St.Patrick. He had been the patron saint of Ireland, and died in the 5th century.

His apparent death on March 17th remained a celebration day for years and is now enjoyed in a much different way – green beer, lots of fun, dancing and more!


How Do I Make Cannabis Milk?

Easy! Follow our recipe below. This weed-infused milk pairs perfectly with cereal, coffee, or hot chocolates!

Cannabis infused milk (cannamilk)
4.46 from 11 votes
Prep Time: 30 minutes
Total Time: 30 minutes
Cuisine: European
Keyword: Cannabis, Milk
Calories: 200kcal
THC: 700mg THC



  • Decarboxylate your weed by spreading your cannabis evenly on an oven tray And coat with aluminum foil.
  • Place in the oven on 240F/115C for 40 minutes, and then let it cool.
  • Grind your cannabis or chop it fine
  • Place 4 cups of whole milk in a pan on low heat. Add cannabis and let simmer on low heat for 60/90 minutes without it ever coming to a boil.
  • Strain through a cheesecloth
  • Let it cool


Calories: 200kcal | Fat: 20g
Tried this recipe?Mention @cannadish or tag #cannadish!

Truly, Saint Patrick’s day is one of those holidays that is so much fun for everyone.

With all things green, kisses for the Irish, and that annoying (or fun) tradition of pinching people, you can really get green this year – but the right way! With weed!

This year is for the grown-ups looking for something festive.

Here’s a boozy twist on the traditional shamrock shake.

It’s the perfect pot-treat to celebrate!

Ingredients For This Boozy Shamrock Shake with Cannabis Milk:

  • Vanilla Vodka
  • Crème De Menthe
  • Whipped Cream
  • Vanilla Ice Cream
  • Green Food Coloring
  • Cannabis Milk
Great for St.Patrick's Day Celebrating!
0 from 0 votes
Prep Time: 3 minutes
Cook Time: 3 minutes
Cuisine: Irish
Keyword: Cannabis Milk
Servings: 2 people
Author: Steph Van De Ven
Cost: 20+


  • A Blender
  • Fancy Glasses or Cups


  • 4 cups vanilla ice cream
  • 1/4 cup Cannabis milk
  • 2 oz Creme de Menthe
  • 2 oz Vanilla Vodka
  • 3-4 dashes Green food colouring
  • 1 dollop whipped cream


  • Combine all ingredients in a blender and blend until smooth. Garnish as desired and serve immediately.
Tried this recipe?Mention @cannadish or tag #cannadish!

If you’re looking to up-level your canna-cooking game, you may want to start here.

For more recipes like this one, check out our recipe index here.

Share our post and comment below! We’d love to hear from you.

As always, happy canna-cooking!

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